How to make a Classic Salad?
Got a busy schedule? No problem! With our quick and easy classic egg salad recipe, preparing a meal will be a breeze!.
- Greek Yogurt
- Start with boiling, peeling and cutting the eggs into small pieces.
- Add mayonnaise (low fat mayo or greek yoghurt can also be used as a healthy option), herbs, celery and lemon juice to the chopped eggs.
- Mix all the ingredients well. Voila, your delicious egg salad is ready!
Tip: Add salt and pepper to taste.